Cooked Rehmannia Root Slices

Premium Cooked Rehmannia Root Slices (Rehmannia glutinosa) are carefully prepared, sliced, and packaged fresh to preserve their natural quality, texture, and consistency. This premium botanical root is ideal for herbal tea blends, botanical collections, traditional botanical preparations, and specialty botanical applications.

Rehmannia glutinosa, commonly known as Rehmannia or Chinese Foxglove, is a perennial plant native to China. The cooked form, traditionally known as Shu Di Huang, is prepared by steaming and processing the root before slicing and drying, resulting in its distinctive dark color, soft texture, and naturally sweet character. These convenient slices are well suited for botanical infusions and traditional preparations.

Product Details

✔ Botanical Name: Rehmannia glutinosa
✔ Common Name: Cooked Rehmannia Root, Shu Di Huang
✔ Form: Cooked Root Slices
✔ Packaged Fresh in the USA
✔ Available in Multiple Sizes

Common Uses

• Herbal tea blends
• Botanical infusions
• Botanical collections
• DIY botanical preparations
• Educational use
• Specialty botanical applications

Features

• Premium prepared root slices
• Traditionally processed
• Easy to measure and prepare
• Packaged fresh for quality
• Available in multiple quantities

Packaging

Each order is packaged in a resealable pouch to help preserve freshness and quality.

Storage

Store in a cool, dry place away from direct sunlight. Reseal the package after each use.

Important Information

This product is sold as a botanical ingredient. Information provided is for educational and identification purposes only. This product is not intended to diagnose, treat, cure, or prevent any disease.