Sage Leaf Powder | Salvia officinalis | Fine Culinary Botanical Ingredient | Wild Crafted

Sage Leaf Powder

5g (Sample)
$2.99
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Sage Leaf Powder | Salvia officinalis | Fine Culinary Botanical Ingredient | Wild Crafted

Sage Leaf Powder

$2.99
Size

Free US shipping on orders $35+ · 30-day easy returns

Premium Sage Leaf Powder (Salvia officinalis) is finely milled and packaged fresh to preserve its natural aroma, flavor, and quality. This versatile culinary herb powder is ideal for seasoning meats, soups, sauces, stuffing, vegetables, spice blends, and homemade recipes. Its fine consistency also makes it easy to incorporate into dry rubs, marinades, and botanical preparations.

Salvia officinalis, commonly known as Garden Sage or Common Sage, is a perennial herb native to the Mediterranean region and prized for its earthy, savory flavor. A staple in Mediterranean, British, and American cuisine, sage pairs especially well with poultry, pork, potatoes, beans, and cheeses. This finely ground powder provides convenient measuring and even distribution throughout recipes.

Ingredients: Sage Powder (Salvia officinalis)

Product Details

✔ Botanical Name: Salvia officinalis
✔ Common Name: Sage, Garden Sage, Common Sage
✔ Form: Fine Herb Powder
✔ Culinary Grade
✔ Packaged Fresh in the USA
✔ Available in Multiple Sizes

Common Uses

• Seasoning meats and poultry
• Soups and sauces
• Stuffing recipes
• Spice blends and rubs
• Botanical preparations
• Homemade recipes

Features

• Premium culinary herb powder
• Finely milled for easy blending
• Rich, savory, aromatic flavor
• Packaged fresh for quality
• Available in multiple quantities

Packaging

Each order is packaged in a resealable pouch to help preserve freshness, aroma, and quality.

Storage

Store in a cool, dry place away from direct sunlight. Reseal the package after each use.

Important Information

This product is sold as a culinary and botanical ingredient. Information provided is for educational and identification purposes only. This product is not intended to diagnose, treat, cure, or prevent any disease.

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